Judith van der Horst

Our mission: In 2050 the food system needs to offer food security to 10 billion people worldwide. Tasty, affordable, healthy and sustainable food, produced with respect for animals and our planet. It is a major challenge but one that is achievable if we join forces to shape the future of food together. Our role is to guide parties from thoughts and ambitions into practice. As an independent organisation, we drive collective action with frontrunners across sectors and countries. We provide access to the right people, financial resources, shared facilities and best practices. The result: viable businesses and new healthy sustainable sectors.